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Homemade Pumpkin Soup

Eileen xo
  • 40 minutes
  • Serves 5

INGREDIENTS

1

Bay leaf

1/2 cup

Carrots

1/2 cup

Celery

3 cloves

Garlic

1 tsp

Ginger

1

Onion, large

16 oz

Pumpkin puree

1/2 tsp

Thyme, ground

32 oz

Vegetable broth

1/8 tsp

Allspice, ground

1 tsp

Black pepper

1 1/2 tsp

Cinnamon, ground

1/2 tsp

Kosher salt

1/8 tsp

Nutmeg, fresh

1 tbsp

Butter, unsalted

1 cup

Light cream