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Dirty Chai Eggnog

The Little Epicurean
  • minutes
  • Serves 4 to 6

INGREDIENTS

1 cup

whole milk

1 cup

heavy cream

3

chai tea bags

3/4 cup

dark brown sugar

6

large pasteurized eggs*, separated

1/2 cup

strong espresso, slightly cooled

1 cup

Maker's 46 bourbon whiskey

3 tbsp

granulated sugar

1 cup

heavy cream, chilled

2

 Tbsp powdered sugar

gold sanding sugar

nutmeg

cinnamon

coffee beans