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Instant Pot Penne in Cajun Mustard Cream Sauce

Karen Petersen
  • 30 minutes
  • Serves 6

INGREDIENTS

1 13 ounce package

Cajun-style andouille smoked sausage

1 tsp

Garlic powder

1 14.5 ounce can

Tomatoes, petite

2 1/2 cups

Chicken broth

1 1/2 tsp

Dijon mustard

1 tbsp

Lemon juice

12 oz

Penne rigate pasta

2 tsp

Cajun seasoning

1 tbsp

Butter

4 oz

Cream cheese