INGREDIENTS
1
pkg. Frozen Four Cheese Ravioli {approx. 20 oz.}
1
jar Classico Tomato & Basil Pasta Sauce {24 oz.} or Homemade Pasta Sauce!
4 cups
Shredded Mozzarella Cheese
1/2 tsp
Garlic Powder
2 tsp
Dried Basil Leaves {see tip: How to Dry Fresh Basil}