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Thai Meatballs

Adapted from a recipe by Cassie Johnston of Wholefully
  • 100 minutes
  • Serves 42

INGREDIENTS

1 lb

Ground beef

1 lb

Ground pork

1

Cilantro

2 tsp

Garlic powder

1 tbsp

Ginger, ground

1

Green onions

1

Peanuts

1

Egg

2 tbsp

Red curry paste

1

Sauce

1/3 cup

Soy sauce

1/2 cup

Thai sweet chili sauce

3/4 cup

Brown sugar

1 tbsp

Cornstarch

1 tsp

Salt

1/4 cup

Rice vinegar

2/3 cup

Panko breadcrumbs

1

Meatballs

1/3 cup

Water

GARNISH (optional)