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Campbell Chicken Rice Casserole

L.D. Erin Coleman R.D.
  • minutes
  • Serves

INGREDIENTS

4

Chicken breast halves or thighs (about 1 pound), skinless boneless

1 can

Campbell's cream of mushroom soup, Condensed

3/4 cup

White rice, regular long-grain

1/4 tsp

Black pepper, ground

1/4 tsp

Paprika

1 cup

Water