INGREDIENTS
8
slices Bacon
2
Garlic cloves
1 tbsp
Parsley, dried
3
Eggs, large
1 1/2 cups
Almond flour
1 tsp
Baking powder
1 tsp
Italian seasoning
1
Coconut oil
1/4 cup
Butter, grass-fed
2 oz
Cream cheese
2 1/2 cups
Mozzarella shredded cheese
1/2 cup
Parmesan cheese, grated