Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
Brussels sprouts
4 cloves
Garlic
1
Leek
1 cup
Mushrooms
1/2 tsp
Onion powder
1 cup
Sweet potatoes
2 tbsp
Agave
1 tsp
Dijon mustard
1/4 cup
Vegan mayo
16 oz
Pasta
1 tbsp
Poppy seeds
1 1/2 tsp
Salt
2 tbsp
Apple cider vinegar
5 tbsp
Olive oil