Butter Herb Steak and Veggies Sheet Pan Meal: Paleo, Whole30 & 30 Minutes!

INGREDIENTS

and 1/2 pound flank steak (or cut of your choice)

and 1/2 pounds baby red potatoes

2 cups

cherry tomatoes

1/2 lb

carrots (baby carrots work!)

1/2

red onion, sliced

3 tbsp

ghee

1 tbsp

avocado oil (or preferred oil for roasting)

1/2 tbsp

dried parsley

1 tsp

salt, divided

1 tsp

garlic powder

few shakes of pepper