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Lemon and Pea Alfredo

Giada De Laurentiis
  • 25 minutes
  • Serves 6

INGREDIENTS

1 clove

Garlic

2 tsp

Lemon

1 1/2 cups

Peas, frozen

1 tbsp

Lemon juice

1 lb

Fusilli con buco pasta

1

Kosher salt

1 tsp

Pink peppercorns, ground

2 tbsp

Olive oil

3 tbsp

Butter, unsalted

1 cup

Mascarpone

2 1/2 cups

Parmesan

1 person Recommend This Recipe