INGREDIENTS
3
lbs Chicken thighs, bone-in skin-on large
3
Italian sausage, links
2
lbs Baby potatoes
1
Bell pepper, orange
2 tbsp
Garlic, fresh
1
Green bell pepper
1
sprigs Oregano, fresh
1
Red bell pepper
1
large sprig Rosemary, fresh
1
Sweet onion, large
1
Yellow bell pepper
1 cup
Chicken stock
1/4 tsp
Black pepper, freshly ground
1/2 tsp
Kosher salt
1 cup
Piquante peppers, whole mild
3 tbsp
Olive oil
1/2 cup
Red wine vinegar
3 tbsp
Butter
1/4 cup
White wine