INGREDIENTS
1/4 cup
butter, divided
1
onion, chopped
1/2 lb
sliced fresh mushrooms
5
carrots, shredded (about 2 cups)
4 cloves
garlic, minced
1/4 cup
flour
2 1/2 cups
milk
1
pkg. (10 oz.) frozen chopped spinach, thawed, well drained and squeezed dry
1
pkg. (8 oz.) KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA, divided
1/2 cup
KRAFT Grated Parmesan Cheese
1
container (16 oz.) BREAKSTONE'S or KNUDSEN Cottage Cheese
1/4 cup
chopped fresh basil
9
lasagna noodles, cooked