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Bistro Style Blistered Red Pepper and Sun Dried Tomato Soup

The Wanderlust Kitchen
  • 30 minutes
  • Serves 7 to 8

INGREDIENTS

2 cloves

Garlic

1

Red bell pepper

2

Roma tomatoes

1

jar Sun dried tomatoes

1/2

Sweet onion, large

4 cups

Chicken broth

1/4 tsp

Black pepper, freshly ground

1 tsp

Salt

1 tsp

Sugar