INGREDIENTS
1 cup
quinoa (uncooked)
2 meds
sweet potatoes
2 tbsps
olive oil (divided)
1 tsp
red chili flakes
2 tsps
salt (divided)
1 tsp
cinnamon
1 crown
Broccoli
1
Pomegranate
1
Jalapeño
200 g
feta cheese
1/2 cup
Mixed nuts
cilantro
Mint
1/2
Avocado
3 oz s
Pomegranate juice
1/2
Lime, juiced
pepper