INGREDIENTS
2
heaped cups cauliflower
1/2 cup
cashews ((unsalted and not roasted))
1 tsp
fresh lemon juice
1 tsp
apple cider vinegar
1/4 cup
nutritional yeast
2 cloves
garlic
2 1/2 cups
unsweetened soy or almond milk
1/2 cup
unsweetened soy or almond milk ((add after cooking))
1 pinch
nutmeg
salt
pepper
freshly chopped parsley
cooked fettuccine