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Easy Homemade Chili

Chef Billy Parisi
  • minutes
  • Serves

INGREDIENTS

3

lbs Ground meat

5 cloves

Garlic

3

Jalapeno peppers, small

8 16 ounce cans

Pinto and kidney beans, assorted black

6 28 ounce cans

Plum tomatoes

2

Red bell peppers, small

3

Serrano peppers, small

3

Yellow onions, small

3 8 ounce cans

Tomato paste

2

Chipotle peppers in adobo sauce, small

1

Tabasco

1/2 cup

Chili powder

1

Kosher salt and fresh cracked pepper

3 tbsp

Paprika

3 tbsp

Olive oil

1/2 cup

Cumin

Lea & Perrins