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Black Bean, Corn and Turkey Chili

Campbell's Kitchen
  • 50 minutes
  • Serves 6

INGREDIENTS

1 tbsp

vegetable oil

1 lb

ground turkey

1

large onion, chopped

2 tbsp

chili powder

1 tsp

ground cumin

1 tsp

dried oregano leaves, crushed

1/2 tsp

ground black pepper

1/4 tsp

garlic powder

1 3/4 cups

Swanson® Chicken Broth (regular, Natural Goodness™ or Certified Organic)

1 cup

Pace® Chunky Salsa

1 tbsp

sugar

1 15 ounce can

black beans, rinsed and drained

1 16 ounce can

whole kernel corn, drained