INGREDIENTS
1
Egg
2 1/4 tsp
Active dry yeast
3 3/4 cups
All purpose flour
1 1/4 cups
Brown sugar
2 1/2 tbsp
Cinnamon
1 tbsp
Corn starch
1
Cream cheese frosting
1
Dough
1
Filling
1/2 tsp
Salt
3/4 cup
Sugar
1 tbsp
Vanilla
1/3 cup
Vegetable or canola oil
1 cup
Butter, salted
1/4 cup
Buttermilk
8 oz
Cream cheese
3/4 cup
Milk