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10-Minute Italian Zucchini Noodle Skillet with Sausage

Author: Donna Elick
  • minutes
  • Serves 4

INGREDIENTS

2 tbsp

coconut oil (or olive oil)

1

medium yellow onion, thin sliced

1

-pint grape tomatoes, sliced in half

4

fully cooked Italian sausage links, sliced into coins

4

medium zucchini, (or 3 large)

2 oz

fresh Parmesan cheese, shredded

salt and pepper (to taste)