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Buffalo Chicken Skewers

Sonia! The Healthy Foodie
  • 25 minutes
  • Serves 8

INGREDIENTS

8

Chicken thighs (cut into 6 pieces*), boneless skinless

1 cup

Frank's, Hot Red

1 tsp

Chipotle, smoked powder

2 cloves

Garlic

2 tbsp

Sriracha

1 tsp

Cayenne pepper

1/4 cup

Ghee