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London Broil with Mustard, Balsamic Vinegar and Garlic Marinade

Aggie's Kitchen
  • minutes
  • Serves 6

INGREDIENTS

4

Garlic cloves

1/4 cup

Balsamic vinegar

2 tbsp

Dijon mustard, stone ground

1 tbsp

Worcestershire sauce

1

Salt and pepper

1.5 lb London Broil