INGREDIENTS
8 oz
Bacon
2 cloves
Garlic
1
Onion
2 tbsp
Parsley, fresh
1 pinch
Red chili flakes, hot
2
Eggs
3 tbsp
All-purpose flour
1/2 tsp
Black pepper, freshly ground
1 tsp
Salt
1/2 cup
35 % cream or
1 cup
Canadian parmesan cheese, grated
2 cups
Milk
1
Milk