INGREDIENTS
4
Chicken breast, small skinless boneless halves
3 cups
Broccoli florets, fresh
1
head Cauliflower
1
Lemon
8 oz
Mushrooms
1/2
Chicken bouillon cube
1
Black pepper
1
Nutmeg
1/4 tsp
Salt
1
Salt and pepper
1 tbsp
Olive or cooking oil
1/2 cup
Parmesan cheese