INGREDIENTS
1/3 cup
Figs, dried
6
Figs, large dried
2 tsp
Lemon, zest
3
Eggs, large
3/4 cup
Honey
1 tbsp
All-purpose flour
3/4 cup
Polenta or medium-ground cornmeal, whole-grain
1/4 tsp
Salt
2 cups
Greek yogurt, nonfat plain
1 1/4 cups
Low-fat milk
1/4 cup
Limoncello or other lemon liqueur
1 1/4 cups
Water