INGREDIENTS
1/2 cup
milk of choice (120g)
2 tsp
apple cider vinegar (10g)
1 tsp
pure vanilla extract (4g)
1 1/2 tbsp
vegetable or melted coconut oil (15g)
1 cup
spelt, all-purpose, or Bob’s gf flour (120g)
If using Bob’s flour, add 1/4 tsp xanthan or guar gum
1/4 tsp
cinnamon
1 tsp
baking powder
just over 1/4 tsp salt
1/4 cup
granulated sugar of choice or xylitol (50g)
stevia, or 1 additional tbsp sugar
1 cup
blueberries, fresh or frozen and thawed (125g)