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Greek Yogurt Whole Wheat Muffins (Toddler Approved!)

Julie (PB Fingers)
  • 20 minutes
  • Serves 12

INGREDIENTS

1

Egg

1/4 cup

Maple syrup

1 tsp

Baking soda

1 tsp

Cinnamon

1/4 tsp

Nutmeg

3/4 tsp

Salt

1/2 tsp

Vanilla extract

2 cups

Whole wheat flour

1/4 cup

Olive oil

1 1/4 cups

Greek yogurt, full-fat