INGREDIENTS
1 15 ounce can
Chickpeas
1/4 tsp
Coriander
3 cloves
Garlic
1/2
Onion, peeled, trimmed, and finely chopped (about 1/4 cup), small
2 tbsp
Parsley, fresh
2
Scallions
3 tbsp
All purpose flour
1/4 tsp
Baking powder
1
Salt and pepper
1
Olive oil, Extra virgin
3/4 tsp
Cumin