Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
3 qt
water
1 tbsp
salt
1
and 1/2 to 2 pounds fresh broccoli
1 lb
rotini pasta
3 cups
spinach
4 tbsp
butter
1
large lemon, zested and juiced
2 cloves
garlic, crushed and minced
1/4
or 1/2 teaspoon crushed red pepper
1 cup
fresh Parmesan, plus more to garnish
olive oil, to garnish
salt and pepper
fresh lemon wedges, to garnish
Really good! I sautéed the veggies instead of boiling them. My girls even ate it!