INGREDIENTS
1
pastry crust, homemade (I used Martha Stewart's pate brisee with a touch of sugar added) or store bought, baked and cooled
1 oz
white chocolate, finely chopped
2/3 cup
sugar
1/3 cup
flour
1 pinch
salt
2 cups
milk
3
egg yolks, whisked
1 1/2 tsp
vanilla
2 8 ounce packages
cream cheese, at room temperature
4
bananas, sliced
Sweetened whipped cream and banana slices, to serve