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Curtido (El Salvadoran Cabbage Salad)

Jenny
  • 45 minutes
  • Serves 4

INGREDIENTS

1/2

head green cabbage, cored and shredded

1

carrot, grated

1 qt

boiling water

3

green onions, minced

1 cup

distilled white vinegar

1/2 cup

water

2 tsp

dried oregano