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Crock Pot Pulled Pork

Stephanie
  • 340 minutes
  • Serves 7

INGREDIENTS

3 lb

Pork shoulder, boneless

2 tbsp

Garlic

1 tsp

Thyme, dried

1

Yellow onion, medium

1/3 cup

Chicken broth

1 cup

Barbecue sauce

1 tbsp

Liquid smoke

1 tbsp

Mustard powder

1/3 cup

Brown sugar, light packed

1 tbsp

Chili powder

1/3 cup

Apple cider vinegar

1 tsp

Vegetable oil

1

Loaf Pepperidge farm farmhouse butter bread

1 stick

Butter