INGREDIENTS
20 oz
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yellow noodles
or spaghetti
1
heaping tablespoon bottled grated Parmesan cheese
Water, for boiling the noodles
1 stick
unsalted butter (same as 4 oz/110 g/1/2 cup/8 tablespoons)
2
heaping tablespoons minced garlic, or more to taste
1 tbsp
Maggi seasoning sauce
1 tbsp
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oyster sauce
1 tbsp
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fish sauce
1 tbsp
sugar