INGREDIENTS
1/4 cup
extra virgin olive oil
1
lemon, juiced
2
garlic cloves, minced
1 tsp
turmeric
1/2 tsp
cumin
1/2 tsp
paprika
1/4 tsp
salt
1/8 tsp
black pepper
1 cup
farro, cooked
1/2 cup
dried cranberries
1/4 cup
red onion, diced
1 cup
matchstick carrots
1
english cucumber, diced
1/2
of a red bell pepper, seeds removed, diced
5
green onions, chopped
1/2 cup
fresh parsley, chopped