INGREDIENTS
CRUST:
2 packs
Crushed Graham Crackers
1 1/2 sticks
1 1/2 sticks Butter
3 TBSPs
Powdered Sugar
WHIPPED CREAM CHEESE FILLING:
1 cup
Heavy whipping cream
1 cup
Powdered sugar
4 oz.s
Cream cheese, softened and at room temperature
1 tsp
Vanilla
1 TBSP
Fresh squeezed lemon juice
2 TBSPs
Milk
FRESH PEACH SAUCE:
2
1-2 Medium peaches peeled & sliced
1/4 cup
Water
1/2 TBSP
Fresh squeezed lemon juice
1/2 cup
Sugar
1 TBSP
Corn starch
FRESH PEACHES:
6
4-6 medium peaches peeled & sliced