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Easy Gluten Free Apple Cinnamon Scones

Emily Sunwell-Vidaurri
  • 55 minutes
  • Serves 8

INGREDIENTS

1 1/2 cups

Apples

1

Egg

1/4 cup

All-fruit apricot jam

2 tbsp

Maple syrup

2 cups

All-purpose gluten-free flour blend

1/2 tsp

Baking soda

1 tsp

Cinnamon, ground

1/4 cup

Maple sugar or coconut sugar

1/2 tsp

Vanilla extract

8 tbsp

Butter, grass-fed

1/3 cup

Sour cream or buttermilk