INGREDIENTS
3/4 cup
butter, softened
3/4 cup
brown sugar
1/2 cup
molasses
1
egg
3 cups
flour
2 tsp
ginger
1 tsp
cinnamon
1 tsp
baking soda
1/4
teaspon salt
1/2 cup
sugar
for the filling
3/4
 cup butter
3/4 cup
marshmallow fluff
1 1/2 cups
powdered sugar
1
lemon juiced and zested