INGREDIENTS
2
(each) pork tenderloins
1 tbsp
Onion, dried
1/3 cup
Brown sugar or honey
1 tbsp
Dijon mustard
1 tbsp
Ginger paste
1 tsp
Oyster sauce
1/2 cup
Soy sauce
1 tsp
Black pepper, ground
1 tsp
Chinese 5 spice, Powder
1/2 cup
Rice wine vinegar
1/4 cup
Vegetable oil