INGREDIENTS
1 1/2
Packages (6 ounces or 1 1/3 cups each) driscoll's raspberries
1 1/2
Packages (6 ounces or 1 1/4 cups each) driscoll's blueberries
3 cups
Driscoll's blueberries
3 1/2 tsp
Lemon, zest
2
Egg yolks
3
Eggs, large
1 tbsp
Lemon juice
1 tbsp
Baking powder
3 cups
Cake flour
2 1/2 cups
Confectioners' sugar
5 tsp
Cornstarch
2 1/3 cups
Granulated sugar
1/2 tsp
Salt
2 1/2 tsp
Vanilla
2 sticks
unsalted butter, unsalted
10 tbsp
Butter, unsalted
1 cup
Buttermilk
12 oz
Cream cheese, reduced-fat
2 tbsp
Water