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Raspberry Zinger Cake

www.confessionsofacookbookqueen.com
  • minutes
  • Serves

INGREDIENTS

1

box yellow cake mix (I've used Duncan Hines and Betty Crocker, both work just fine)

5 1/10 oz

box instant vanilla pudding (the large box)

1 cup

water

1 stick

salted butter, melted and cooled slightly

4

large eggs, lightly beaten

Raspberry Coating:

3 oz

box raspberry Jello

2 cups

boiling water

2 cups

sweetened, shredded coconut

2 tbsp

cornstarch

Frosting:

1 stick

salted butter, slightly softened

1/4 cup

heavy whipping cream

1 tsp

vanilla extract

7 oz

jar marshmallow creme

3 cups

powdered sugar