INGREDIENTS
1
lime, juiced
1 tbsp
red wine vinegar
1/4 cup
orange juice
1/2 cup
white wine
1/4 cup
honey
1 1/2 tsp
salt
1 tsp
pepper
1/2 tsp
chipotle chile powder
1 1/2 tsp
onion powder
1 1/2 tsp
garlic powder
1 tbsp
paprika
1 tbsp
chili powder
1/4 tsp
ground cinnamon
1/4 tsp
dried oregano
1/2 tsp
ground cumin
1 tsp
ground ginger
1 pinch
red pepper flakes
1 pinch
cayenne pepper
3 tbsp
olive oil
6
skinless, boneless chicken breasts, pounded to 1/2-inch thickness