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Hungarian Goulash

Rachel McKee
  • 17 minutes
  • Serves 6

INGREDIENTS

2 lbs

stewing beef

1 cup

onion, chopped

1 clove

garlic, minced

1/4 cup

flour

3 tsps

paprika

1 tsp

salt

1/4 tsp

pepper

1/4 tsp

thyme

2

bay leaves

28 ozs

stewed tomatoes

1 cup

sour cream

1 box

macaroni noodles

1 person Recommend This Recipe