INGREDIENTS
4
red or yellow bell peppers, halved and cleaned out
1 lb
lean ground turkey
1/2
onion, diced
1 clove
garlic, minced
1
shallot, minced
1/4 cup
seasoned italian breadcrumbs
1/2 tsp
salt
1/4 tsp
pepper
1 tbsp
Dijon mustard
1 tbsp
fresh parsley, chopped