Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
rigatoni pasta, uncooked
1 lb
Italian sausage
2 cloves
garlic, minced
1
jar (24 oz.) CLASSICO Marinara with Plum Tomatoes & Olive Oil Pasta Sauce
1
pkg. (8 oz.) PHILADELPHIA Cream Cheese, cubed
1/2 cup
loosely packed fresh basil leaves, torn
1/4 cup
freshly grated Parmesan cheese
