INGREDIENTS
2 cups
Blueberries, fresh or frozen
1
Egg, large
1/2 cup
Maple syrup
1 tsp
Baking soda
1 1/2 tsp
Cinnamon
1 cup
Cornmeal, yellow
1
Demerara or coarse sugar
1 cup
King arthur all-purpose flour, Unbleached
3/4 tsp
Salt
1/4 cup
Butter or vegetable oil
1/4 cup
Milk
1 cup
Sourdough starter