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Creamy Baked Ziti

Recipe by Kraft
  • 45 minutes
  • Serves 8

INGREDIENTS

4 cups

ziti pasta, uncooked

1

jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce

1 can

(14-1/2 oz.) diced tomatoes, undrained

6 oz

(3/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed

3/4 cup

BREAKSTONE'S or KNUDSEN Sour Cream

1

pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA

1/3 cup

KRAFT Grated Parmesan Cheese