logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Vegan Curried Lentil, Kale and Tomato Stew

By Jessi Heggan
  • 50 minutes
  • Serves

INGREDIENTS

1 cup

Carrots

1/2 cup

Cilantro, fresh

1

Cilantro, Fresh

4

Garlic cloves

1

2 inch piece Ginger

1 cup

Green lentils, dried

3 cups

Kale

1

Lime

1 cup

Onion

1 28 ounce can

Tomatoes, whole

1 can

Coconut milk, full-fat

1

Coconut milk

1

Rice

1 2/3 tbsp

Curry powder, yellow

1/4 tsp

Red pepper flakes

2 tsp

Salt

3 tbsp

Olive oil

2 cups

Broth or water