INGREDIENTS
1/4 cup
Cherries, dried
1/2 cup
Blackstrap molasses
2 1/4 tsp
Active dry yeast
1 1/4 cups
Bread flour
1 tsp
Caraway seeds, ground
1 3/4 cups
Rye flour
2 tsp
Salt
3/4 cup
Whole wheat flour
1/4 cup
Coconut, dried unsweetened
1/4 cup
Pumpkin seeds
1/2 cup
Milk
1/2 cup
Water