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Cheddar Brioche Buns

Red Star Yeast
  • minutes
  • Serves 8 to 12

INGREDIENTS

1

Egg

3

Eggs + 1 egg yolk

2 3/4 cups

All-purpose flour

3 tbsp

Granulated sugar

1 1/2 tsp

Sea salt

1

Sea salt, Coarse

10 tbsp

Butter, unsalted

1/2 cup

Cheddar cheese, grated

1/4 cup

Nonfat dry milk

1/4 cup

Water

2

packages (4½ tsp, ½oz, 14g) red star platinum superior baking yeast