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Crusty Whole Wheat Italian Bread

Donna M.

INGREDIENTS

1/8 tsp

Ginger, ground

1

package Active dry yeast

1 1/2 cups

Bread flour

2 tbsp

Brown sugar, light

2 tbsp

Cornmeal

1 1/2 tsp

Salt

1 1/2 cups

Whole wheat flour

1 1/4 cups

Water

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