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Whole Wheat Bagels

www.dailyunadventuresincooking.com
  • 80 minutes
  • Serves 6

INGREDIENTS

Biga:

227 g

whole wheat flour

1/4 tsp

instant yeast

1/2 cup

+ 1 tablespoon room temperature water

Soaker:

227 g

whole wheat flour

1/2 tsp

salt

1/2 cup

+ 1 tablespoon water

2 tbsp

honey

Dough:

1

soaker

1

biga

2 1/4 tsp

instant yeast

2 tbsp

room temperature water

5/8 tsp

salt

56 1/2 g

whole wheat flour

toppings of choice - sesame seeds, rock salt, poppy seeds, nigella seeds etc.

2 tsp

baking soda